Another dump of food I've recently made:
- Dinner roll (same recipe as the sandwich bread I've previously made, think its easier in roll form)
- Stir fried rice cake with gochujang
- Tortilla soup
- Frittata with enoki mushroom and carrots
- Tacos of flank steak and potato in pasilla chile sauce
Expect more upcoming chile centric food as I made an order of several types from spice trekkers based on friend's recommendation.
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