12 July 2018

vines

A trio of potato salads for when it was way too hot:

 "modern" style via Splendid Table

 vaguely "spanish" style via Serious Eats

"american" style via Smitten Kitchen

In efforts to eat more leafy veg, I've crammed too much of them into each potato salad that the leaves overpowered the rest of the salad, opps. Otherwise they all taste pretty good.

No comments: