If I judge my life through these blog posts, I'd be a glutton. But let's continue the theme with this post.
There was a holiday bazaar with local goods at UT today, went to take a look hoping to get a couple cool greeting cards, came back with a box of caramels (and a card too!).
(whee fluid mechanics in the background!)
There were originally 4 in the box, but two were devoured before it registered to take a photo. In total there were: cinnamon with milk chocolate, cayenne pepper with dark chocolate (this one was great, intense kick of pepper in between the sweetness of the caramel), candy cane with white chocolate, and salted dark chocolate. As of now, only one remains. Sigh I love salted caramels (best candies ever).
Also the perfect breakfast is granola with full fat yogurt topped with raspberries and a drizzle of honey. A small bowl of that is surprisingly filling.
...
...
...
Just to break the food monotony, here's a $250k camera that my professor uses to record images of rocks fracturing under dynamic load. Actually, it's not even used most of the time because it's too fast.
It's also transported in a case designed for guns. Though they do use various gun barrels in the lab.
No comments:
Post a Comment