09 May 2010

brunch: mother's day gingerbread crepes

I am getting better at flipping!


recipe adapted from theNotice

The picture does no justice to the food.
I wanted to make a blackberry syrup to go along with it, but I discovered that we ran outta blackberries, so had to do with nutella, honey, maple syrup and blueberry yogurt.

Original plan was an extravagant brunch with lots of baked goods, but karma made me extra sleepy and mom had to actually wake me up at noon. If she had left me along, I probably coulda slept until 2. Goes to show how sleep deprived I am xD Probably should be in bed by now...

will go do that.
Happy Mother's Day!

2 comments:

Gil said...

Is there anything in the crepes? Like is it wrapped over anything?

Weej said...

Unfortunately no.