24 April 2017

press

Some time ago, I was chatting with someone who expressed surprise that I never made grilled cheese before. While that's all I remember of the conversation, today's the day that is no longer true!

white bread / cheddar / pecorino romano / kimchi

Motivation:
  1. I'd be really sad if my bread went bad so I'm trying to eat it for all 3 meals
  2. I was trying to use my 126g knob of butter down to 115g so I can make some scones. This might take a couple more days.

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