24 August 2015


Since I had such a miraculous experience with the heavily roasted oolong on Saturaday, I decided to brew it's sibling, the lightly roasted oolong, on Sunday.

Sidenote: X10 >> phone camera at close range. Plus RAW makes post processing a breeze.

It tasted like it always did. Well the scent of the lid was more of a sweet floral, but that's more likely due to the placebo effect. Nonetheless a pleasant session.

That was the last bit of the tea. I've also settled into a routine that allows me to consume a great quantity of tea during the work week, which is puerh in the morning & evening at home, then green at work.
Aka haul time! Perfect timing since Beautiful Taiwanese Tea is having an August tea sale hehe.

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