12 September 2011

bayonnaise

Happy Mid Autumn Festival :]


Funny how my family decided to celebrate by eating out at Le Montmartre, a French restaurant, with some family friends, their idea haha.

Fresh flowers! The restaurant is pretty plain from the outside, but the interior is quite nice. Bonus points for the owner, who's actually french, being personally present. Our waiter is also quite good, a pleasant break from dealing with other much less than professional and full of attitude service personnel.

Anyways, all that would amount to nothing if the restaurant's bread is not good.

T'was delicious, the perfect combination of a crusty exterior and a fluffy interior. We all liked it so much that an additional basket was brought out during the main course.
psst Rui, we gotta come here sometimes XD

Les cœurs d’artichauts vinaigrette
Decided to be adventurous and try out an unique appetizer, artichoke hearts. It was alright, a tad sour but not a bad thing in my books as I'm use to sour asian appetizers.

Sauteed grouper filet with a tomato sauce. (couldn't find this on the menu on their website o_o)

I apologize for the LQ photo, sun was setting and the light got pretty bad. 
Fish was gooood, cooked to just the right tenderness. The portions of everything is just right as well, there's always more delicious bread if you feel hungry afterwards haha.

Lemon Sorbet

Something nice and light for a chaser~

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